Juicy Hamburger Steaks smothered in a rich and savory onion gravy make for a comforting, classic dish that’s perfect for any night of the week. Serve these steaks with mashed potatoes, rice, or veggies for a hearty meal that everyone will love.
📋 Ingredients:
For the Hamburger Steaks:
- 1 lb ground beef 🥩
- 1/2 cup breadcrumbs 🌾
- 1 large egg 🥚
- 1 tablespoon Worcestershire sauce 🌿
- 1/2 teaspoon garlic powder 🧄
- 1/2 teaspoon onion powder 🧅
- Salt and pepper, to taste 🧂
- 1 tablespoon vegetable oil 🛢️
For the Onion Gravy:
- 1 large onion, thinly sliced 🧅
- 2 tablespoons unsalted butter 🧈
- 2 tablespoons all-purpose flour 🌾
- 2 cups beef broth 🥣
- 1 tablespoon Worcestershire sauce 🌿
- Salt and pepper, to taste 🧂
📝 Instructions:
1. Prepare the Hamburger Steaks:
- Mix ingredients:
- In a large mixing bowl, combine the ground beef, breadcrumbs, egg, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix until just combined; do not overmix.