Embark on a flavor-packed journey with our Spicy Cajun Corn Fiesta! Elevate your corn on the cob experience with a tantalizing blend of zesty Cajun spices and creamy, tangy mayo sauce. This recipe promises to ignite your taste buds and add a sizzling twist to your next meal. Whether you’re firing up the oven or grill, this corn dish is a surefire hit for any occasion, bringing the vibrant spirit of Cajun cuisine to your table!
Ingredients
- 4 ears of corn, husked
- 2 tablespoons olive oil
- Salt and pepper to taste
- 4 tablespoons vegan mayonnaise
- 1/3 cup sour cream or Mexican crema
- 1 1/2 teaspoons Cajun spice
- 1 1/2 teaspoons smoked paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 tablespoon chopped cilantro
- 1/2 cup crumbled feta or cotija cheese
- 1 tablespoon lime juice
- 1 teaspoon chipotle or chili powder (optional)
Instructions:
