KFC Eat healthy live health 
Ingredients:
For the Fried Chicken:
4 chicken drumsticks
4 chicken thighs
2 cups buttermilk
2 teaspoons salt
1 teaspoon black pepper
1 teaspoon paprika
2 cups all-purpose flour
1 teaspoon garlic powder
Vegetable oil for frying
For the Mashed Potatoes:
2 pounds potatoes, peeled and cubed
1/2 cup milk
1/4 cup butter
Salt and pepper to taste
Garnish:
Chopped chives
Preparation:
Marinate the Chicken:
In a large bowl, whisk together buttermilk, salt, pepper, and paprika.
Add the chicken pieces, making sure they are fully submerged.
Cover and refrigerate for at least 1 hour, or overnight for best results.
Prepare the Mashed Potatoes:
Boil the potatoes in salted water until tender, about 15-20 minutes.
Drain and return to the pot.
Add milk and butter, and mash until smooth and creamy.
Season with salt and pepper to taste.
Keep warm.
