This decadent cake features a rich chocolate cake base topped with a gooey coconut-pecan frosting. It’s a perfect dessert for any chocolate lover!
German Chocolate Sheet Cake
Ingredients:
For the Cake:
Ingredient
Quantity
All-purpose flour
2 cups
White sugar
2 cups
Cocoa powder
¼ cup
Water
1 cup
Butter
½ cup (1 stick)
Shortening
½ cup
German baking chocolate
4 oz
Buttermilk
½ cup
Baking soda
1 teaspoon
Salt
½ teaspoon
Eggs
2
Vanilla extract
1 teaspoon
For the Frosting:
