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Ingredients
- 1 Onion, diced
- 6 Boneless skinless chicken thighs
- 1can Cream of chicken soup
- 1can Cream of celery soup
- 2 tbsp.Fresh parsley, chopped
- 1tsp.Poultry seasoning
- 2c.Chicken broth
- 1can Buttermilk refrigerated biscuits
- 2c.Frozen mixed vegetables, defrosted
- Black pepper to taste
How To Make Best Ever Crock Pot Chicken and Dumplings
- Layer the chopped onion on the bottom of your crockpot.
- Place the chicken thighs on top of the chopped onion in a single layer.
- In a mixing bowl, place 1 can of cream of chicken soup.