Its distinctive flavor and various beneficial properties make it a popular choice among chefs. From enhancing the taste of soups, sauces, and salads to providing an elegant garnish, parsley elevates the overall culinary experience. Rich in essential vitamins and minerals, including vitamin K, vitamin C, vitamin A, iron, and folate, parsley brings not only flavor … Read more
Olives according to quantity A cup of salt A cup of lemon juice Lemon peel Grated carrots Pepper Celery Oil as needed Quantities used for every 2 kilos of pickled green olives How to prepare pickled green olives
Ingredients: 1 kilo of local meat cut into thin slices (preferably from the back or shoulder area). 1 large onion, finely chopped. 4 cloves of garlic, finely chopped. 1 tablespoon of salt. 1 teaspoon of black pepper. 1 teaspoon of mixed spices (coriander, paprika, cinnamon, cumin). 2 tablespoons of vegetable oil. 4 loaves of local … Read more
S’mores aren’t just for campfires anymore. With the recipe below, you can make them any time, just about anywhere. There’s no need to split logs or wait for a fire to catch. You don’t even need to collect marshmallow sticks. This is a set-it-and-forget it dessert with all the flavors of campfire s’mores in a … Read more
Vegan Artichoke Souffle with goat cheese is very tasty and easy to prepare. Furthermore, these are wonderful as springtime appetizers or for a light meal for lunch or dinner. Serve them with a crisp fennel salad. As difficult as they may sound, souffles are rather fail-safe if you grasp the idea and follow the instructions. … Read more
Ingredients 4 cups thinly sliced potatoes 3 tablespoons butter 3 tablespoons flour 1 1/2 cups milk 1 teaspoon salt 1 dash cayenne pepper 1 cup shredded sharp cheddar cheese 1/2 cup shredded cheese, for sprinkling How to Make Scalloped Potatoes In a small sauce pan, melt the butter and mix in the flour. Let sit … Read more
Carrot juice is more than just a delicious drink; it’s packed with essential nutrients that offer numerous health benefits. Carrots are rich in vitamins, antioxidants, and minerals that can positively impact your health when consumed regularly. Drinking carrot juice daily is an easy way to enjoy these benefits and boost your overall well-being. Here’s what … Read more
Cooking time: 11 minutes Difficulty level: Easy Serves: 3 Ingredients: 1 cup oats 3 tablespoons all-purpose flour 4 tablespoons brown sugar 1/4 teaspoon salt 1 1/2 teaspoons vanilla extract 3/4 cup unsweetened coconut flakes, lightly toasted 5 tablespoons unsalted butter To serve: Milk chocolate, melted Toasted coconut flakes Ice cream Mint leaves Directions:
Ingredients For the cookies: 1 cup unsalted butter, softened 1 cup granulated sugar 1 1/2 cups brown sugar, packed 2 large eggs 1 teaspoon vanilla extract 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1 1/2 teaspoon salt 1 cup white chocolate chips For the strawberry cream cheese filling: 1 1/2 cups strawberry jam … Read more
Ingredients: 1 cup basmati rice 2 cups vegetable broth 1 tablespoon olive oil 1 onion, thinly sliced 2 cloves garlic, minced 8 ounces mushrooms (such as cremini or button), sliced 1 teaspoon soy sauce or tamari Salt and pepper to taste Fresh parsley or green onions for garnish (optional) Instructions:
