Dust with powdered sugar before serving.
Serving Suggestions:
Pair with a scoop of vanilla ice cream for a luxurious treat.
Add a sprinkle of cinnamon for a warm, spiced flavor.
Cooking Tips:
For added crunch, you can leave some larger chunks in the biscuit layer instead of crushing them finely.
If you prefer a more intense apple flavor, cook the apples with a pinch of cinnamon.
Nutritional Benefits:
The milk and cream contribute calcium and protein.
Cornstarch adds some carbohydrates for energy.
Dietary Information:
It can be made vegetarian.
For a dairy-free version, substitute the butter, milk, and cream with plant-based alternatives.
Nutritional Facts (per serving):
Calories: 300 kcal
Protein: 4 g
Fat: 16 g
Carbohydrates: 36 g
Sugars: 22 g
Storage:
Store in the refrigerator for up to 3 days.
This dessert can be made a day in advance to allow the flavors to fully develop.
