1. In a slow cooker, add sliced onions at the bottom.
2. Place chicken thighs on top of the onions.
3. In a bowl, mix soy sauce, honey, oyster sauce, grated ginger, minced garlic, red pepper flakes, sesame oil, and Sriracha Sauce.
4. Pour the sauce mixture over the chicken.
5. Cook on low for 6-8 hours or on high for 3-4 hours until the chicken is tender and cooked through.
6. Once chicken is cooked, take out and shred and put back into slow cooker. Add broccoli, snow peas, shredded carrots, red bell pepper, and water chestnuts to the slow cooker. Mix with shredded chicken to combine. Cook on high for 1 more hour.
7. Meanwhile, cook the lo mein noodles according to the package instructions and drain.
8. Put cooked noodles and mix with slow cooker ingredients.
Serve the slow-cooked chicken and vegetables over the cooked lo mein noodles.
Enjoy your delicious Slow Cooker Chicken Chow Mein!
There you have it, a delicious and hassle-free Slow Cooker Chicken Chow Mein recipe that you’ll be eager to save and make again and again. So give yourself a break in the kitchen and savor every bite of this irresistible dish. Trust me, your taste buds will thank you!