Yes, as long as your slow cooker is large enough (at least 6-quart). Cooking time may increase slightly.
Q6: How do I store leftovers?
Refrigerate in an airtight container for up to 4 days. Reheat gently with a splash of milk.
Q7: Can I freeze rice pudding?
You can, but texture may change slightly. Stir well after thawing and add milk if needed.
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