So, gather your ingredients, fire up the oven, and treat yourself to a dish that is as nourishing as it is delicious. Bon appétit! 🌱🍠💕
Vegan Roasted Sweet Potato Delight 🌱🍠
Ingredients:
- 4-5 sweet potatoes, cleaned and cut crosswise
- Olive oil
- Pink salt or kosher salt
- Dried thyme
- Baking sheet
- Parchment paper
Instructions:
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper for easy cleanup.
- Place the sweet potato halves cut side up on the prepared baking sheet.
- Sprinkle a pinch of pink salt or kosher salt over each sweet potato half.
- Sprinkle dried thyme over the sweet potatoes for a flavorful touch.
- Generously drizzle olive oil over each sweet potato half.
- Using your hands, gently massage the sweet potatoes to ensure they are evenly coated with salt, thyme, and olive oil.
- Carefully flip the sweet potato halves, so they are cut side down on the baking sheet.
- Drizzle a bit more olive oil on the top side for extra flavor.
- Roast the sweet potatoes in the preheated oven for about 40 minutes or until the bottom side is caramelized and the sweet potatoes are tender.
- Once done, remove them from the oven.
- Serve and enjoy your Vegan Roasted Sweet Potato Delight! 🌱🍠💕
