Ingredients:
– Onions: 4 (large, sliced)
– Potatoes: 3 (medium, cubed)
– Basmati rice: 3 cups (washed well)
– Ghee: 2 tablespoons
– Cloves: 10 cloves
– Cardamom: 10 pods
– Cinnamon: 2 sticks
– Garlic: 2 cloves (crushed)
– Turmeric: ½ teaspoon
– Tomato paste: 1 cup
– Yogurt: ½ cup
– Brown sugar: 1 tablespoon (or regular)
– Green coriander: a little (for the face)
– Minced meat: 300 grams (for the kofta)
– Garlic: 2 cloves (crushed, for the kofta)
– Ginger: 1 teaspoon (fresh grated for the kofta)
– Salt: ½ teaspoon (for the kofta)
– Black pepper: ½ teaspoon (for the kofta)
– Mixed spices: 1 and a half teaspoons (for the kofta)
Method :
